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1995-09-27
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831b
From uuneo!sugar!taronga!arielle Fri Sep 03 01:18:27 CDT 1993
Article: 5787 of rec.food.recipes
Newsgroups: rec.food.recipes
Path: uuneo!sugar!taronga!arielle
From: mns1@.asictest.sc.ti.com (Mark Shaw-Dallas)
Subject: Pot Sticker Dipping Sauce
Message-ID: <CCqvxu.JD9@csc.ti.com>
Followup-To: poster
Sender: arielle@taronga.com (Stephanie da Silva)
Reply-To: mns1@.asictest.sc.ti.com
Organization: Texas Instruments
References: <25thjoINN89k@grumpy.symantec.com>
Date: Thu, 2 Sep 1993 21:05:54 GMT
Approved: arielle@taronga.com
I make it like this:
For a cup or so of sauce:
1 clove garlic
a piece of ginger about as big as the end of your little finger
1/3 c rice vinegar
2/3 c soy sauce
a few dashes of lai yu (chili oil)
Mince the garlic and ginger VERY fine. Combine w/ everything else.